Boned shoulder of Lamb, rolled with an Anchovy, Garlic & Parsley filling, slowly braised on a bed of vegetables & wine. Served with a Leek Confit and Lamb Gravy.
 
Seves 1
 
Reheat in Oven on 160 for 30 minutes.
 
Contains: Celery, Milk (Dairy), Mustard, Sulphites.